![Rob market](https://royalbelgiancaviar.be/uploads/resized/tastemasters/2347/rob-market_83d1c669a4e7facb441f1120821af910.jpg 1280w, https://royalbelgiancaviar.be/uploads/resized/tastemasters/2347/rob-market_099fe381dbdf8221fd2d6a978875f82e.jpg 1500w)
Taste master
Alain Bergen
Restaurant Chez Rob,
![Alain bergen](https://royalbelgiancaviar.be/uploads/resized/tastemasters/2342/alain-bergen_e52e4d2cc1d008efbe57649f117498c7.jpg 320w)
Dish of the master
Some Caviar-classics in chef Alain Bergen's personal fashion: a "pomme moscovite", customized blini with sour cream, young turbot with seasonal vegetables. All of these creations have been completed using Royal Belgian Caviar: Osietra.