.be our guest - the ambassadors of Belgian hospitality

Be our guest de ambassadeurs van belgische gastvrijheid

A beautiful mention of our Royal Belgian Caviar in the fantastic book. BE OUR GUEST where Belgian star chef Lionel Rigolet prepares the famous dish Filet American 'Comme Chez Nous' with our Royal Belgian Caviar for the Belgian Embassy in Washington. Discover the sneak preview of this fantastic book below.

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